
Dinner Menu

Gluten

Nuts

Egg

Seafood

Vegetarian

Milk
Paellas

40
Paella de Conejo
Rabbit and vegetable paella.
Drink Recommendation:
Vega Sindoa, Zarate, Venta Morales

40
Paella Valenciana

Saffron rice stew made with chicken, mussels, cockie clams, calamari and shrimp cooked in a lobster and shrimp broth.
Drink Recommendation:
Albarino Peitan, Zarate, Vednaza Bodsello

38
Paella de Mariscos

Saffron rice stew, made with mussels, cockie clams, calamari and shrimp, in a lobster and shrimp broth.
Drink Recommendation:
Avanzia Bodello, Txomin Etxaqniz, Kila Cava

35
Paella Negra

Saffron rice stew, made with calamari, cuttlefish, in a lobster and shrimp broth.
Drink Recommendation:
Txomin Etxoniz (Rosado, Blanco), Lavalle

35
Paella de Verduras

Saffron rice stew made with seasonal vegetables in a veggie broth.
Drink Recommendation:
Nizia, Venta Morales, Txomin Etxoniz

15
FideuÃ

Catalán stew with angel hair pasta, shrimp, calamari, mussels, cockles on lobster broth.
Drink Recommendation:
Gimaro, Avanzia Bodello, Martin Codax
Pintxos

6
Tortilla Española


Spanish omelette with potatoes, egg, onions and EVOO.
Drink Recommendation:
Martin Codax, Zarihs, Estrella Galicia

5
Morcipan

Grilled homemade blood sausage over bread.
Drink Recommendation:
Xiloca, Tarima, Venaza,

5
Pintxo de Txistorras

Grilled thin homemade chorizo over bread.
Drink Recommendation:
Kila Cava - Lopez de Haro, Venta Morales

5
Aceitunas

Gourmet marinated olives.
Drink Recommendation:
Fino Jerez, Lustau, Kila

5
Choripan

Grilled homemade chorizo patty over bread.
Drink Recommendation:
Kila Cava - Lopez de Haro, Venta Morales