Dinner Menu
Gluten
Nuts
Egg
Seafood
Vegetarian
Milk
Paellas
40
Paella de Conejo
Rabbit and vegetable paella.
Drink Recommendation:
Vega Sindoa, Zarate, Venta Morales
40
Paella Valenciana
Saffron rice stew made with chicken, mussels, cockie clams, calamari and shrimp cooked in a lobster and shrimp broth.
Drink Recommendation:
Albarino Peitan, Zarate, Vednaza Bodsello
38
Paella de Mariscos
Saffron rice stew, made with mussels, cockie clams, calamari and shrimp, in a lobster and shrimp broth.
Drink Recommendation:
Avanzia Bodello, Txomin Etxaqniz, Kila Cava
35
Paella Negra
Saffron rice stew, made with calamari, cuttlefish, in a lobster and shrimp broth.
Drink Recommendation:
Txomin Etxoniz (Rosado, Blanco), Lavalle
35
Paella de Verduras
Saffron rice stew made with seasonal vegetables in a veggie broth.
Drink Recommendation:
Nizia, Venta Morales, Txomin Etxoniz
15
FideuÃ
Catalán stew with angel hair pasta, shrimp, calamari, mussels, cockles on lobster broth.
Drink Recommendation:
Gimaro, Avanzia Bodello, Martin Codax
Pintxos
6
Tortilla Española
Spanish omelette with potatoes, egg, onions and EVOO.
Drink Recommendation:
Martin Codax, Zarihs, Estrella Galicia
5
Morcipan
Grilled homemade blood sausage over bread.
Drink Recommendation:
Xiloca, Tarima, Venaza,
5
Pintxo de Txistorras
Grilled thin homemade chorizo over bread.
Drink Recommendation:
Kila Cava - Lopez de Haro, Venta Morales
5
Aceitunas
Gourmet marinated olives.
Drink Recommendation:
Fino Jerez, Lustau, Kila
5
Choripan
Grilled homemade chorizo patty over bread.
Drink Recommendation:
Kila Cava - Lopez de Haro, Venta Morales